With the first full shortest day of the year's arrival, Brian and I had a much-welcome low-key day enjoying some of life's simple pre-Christmas pleasures. We decided with winter's arrival, we should change out the sheets to flannel.
Of course Reggie had to check out the process. Brian washed the regular sheets and as he put them in the linen closet, said, "They're ready for spring." Spring? On the first day of winter, spring seems almost mythological in concept. Yet, time seems to speed up with each passing year, and it will be in shorter order than we imagine that Easter will be here.
I know this: the soft, warm sheets felt heavenly last night.
When I was a kid, I didn't care a bit for cranberries. They weren't something we had much, and I have no memory of Mom doing anything with the actual produce. Somewhere along the way, I discovered cranberries in a new way, and while they aren't something I think about apart from the holidays, that might be changing.
You might know that I've been on Weight Watchers in a serious way since Jan. 5. I love the current program, and it's working! I'm always looking for something new that works well with my program and this week, I got a hankering for cranberries.
So without a recipe, I decided to "lighten up" homemade cranberry sauce. What I came up with is zero points for the whole big bowl full. I bought a bag of raw cranberries and boiled them in a saucepan with one cup of water and several individual packets of sweetener.
It wasn't long before they were boiling and the berries popping. I turned off the heat and with the boil still going, quickly added one regular-sized box of sugar-free, instant cherry gelatin. I stirred and added a cup of cold water. I poured the mixture into a serving bowl and added some orange slices and chopped celery. Nuts would go well, but I avoided them for the calories involved.
Into the fridge it went and wow! I ate my fill.
Let's just say today I'm making it again. You're welcome.
I turned on some Christmas programs and finished wrapping gifts in the afternoon. Here they are, ready for Christmas day.
Some years I do paper themes or otherwise coordinate. This year's theme was that there wasn't one. I used this-and-that leftover wrapping paper from previous years, gift bags and bows recycled from previous use. And I still have paper left over for next year.
It was a good first day of winter. Hope yours was the same. Go Colts!
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